RaspberryRubus idaeus
A bottle of Coromandel Spirit Blush gin
Kaffir limeCitrus hystrix

No. 02 — Signature botanicals

Blush

Raspberry & Kaffir Lime

For long summer drinks and anything with bubbles.

$80 700ml

Buy Blush at The Pour House (opens in a new tab)

Tasting notes

Lush, ripe raspberry leads the way, cut through by a sharp lift of kaffir lime zest. Light on its feet, with a clean, citrus-bright finish that's as refreshing as it is elegant.

Our favourite serve

Blush Spritz

  • 45ml Blush
  • 90ml prosecco
  • A splash of soda
  • Raspberries and a kaffir lime leaf
  1. Build the gin, prosecco and soda over ice.
  2. Finish with raspberries and a kaffir lime leaf.

Field notes

Signature botanical

Raspberry

Rubus idaeus

Ripe raspberry leads the way: lush and fruity from the first sip.

Signature botanical

Kaffir lime

Citrus hystrix

A knobbly lime from Southeast Asia, known for its double leaf. Its zest brings the sharp citrus lift that cuts through the fruit.

In every gin

Juniper

Juniperus communis

Juniper is in every bottle, as it should be. The signature botanicals on each label are what make each gin its own, so Classic tastes nothing like Verdant.

The other three

  • No. 01

    A bottle of Classic gin

    Classic

    Horopito & Nutmeg

    Pseudowintera colorata, Myristica fragrans

    For a proper G&T with a little warmth.

  • No. 03

    A bottle of Azure gin

    Azure

    Butterfly Pea & Liquorice

    Clitoria ternatea, Glycyrrhiza glabra

    For showing off. It changes colour in the glass.

  • No. 04

    New

    A bottle of Verdant gin

    Verdant

    Fig Leaf & Basil Leaf

    Ficus carica, Ocimum basilicum

    For something herbal and a bit different.

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